Oat Cutlet
Category:
Main Meals
Contributed by:
Batul Abizer
Recipe Image
Oat Cutlet
Ingredients

- 200g Oat  
- 1 Potato
- 1 Onion
- 3 Green chilis  
- 1/2 inch Ginger
- 1/2 cup Coriander  
- 1 tsp Cumin powder
- 2 tsp Tamarind & chili sauce (for decoration)

Procedure

1. Soak oat in warm water in a bowl

2. Grate a potato and add in the bowl

3. Chop onion, green chili & ginger and add them in the oats

4. Add cumin powder & salt for taste

5. Formed it as cutlet and shallow fry them in hot oil on a pan

6. Sear them on both the sides until golden brown

7. Serve the Oat Cutlet with tamarind & chili sauce